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Diet and identity in early modern dietaries and Shakespeare: the inflections of nationality, gender, social rank and age

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posted on 2015-09-02, 12:36 authored by Joan FitzpatrickJoan Fitzpatrick
Diet and identity in early modern dietaries and Shakespeare: the inflections of nationality, gender, social rank and age

History

Department

  • English and Drama

Published in

Shakespeare Studies

Volume

42

Pages

75 - 90 (16)

Citation

FITZPATRICK, J., 2014. Diet and identity in early modern dietaries and Shakespeare: the inflections of nationality, gender, social rank and age. Shakespeare Studies, 42, pp. 75 - 90.

Publisher

Fairleigh Dickinson University Press

Version

  • AM (Accepted Manuscript)

Publisher statement

This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) licence. Full details of this licence are available at: https://creativecommons.org/licenses/by-nc-nd/4.0/

Publication date

2014-09-30

Notes

This article appeared in printed form in Shakespeare Studies, volume 42 (2014), James R. Siemon and Diana E. Henderson, editors. Published by Fairleigh Dickinson University Press, distributed by Associated University Presses.

ISSN

0582-9399

Language

  • en

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