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Chronically active: activation of microglial proteolysis in ageing and neurodegeneration
journal contribution
posted on 2015-03-05, 15:06 authored by Alexandra StolzingAlexandra Stolzing, Sebastian Sethe, Tilman GruneOne of the microglial cell functions is the removal of modified extracellular proteins in the brain. The connection between protein oxidation, proteolysis, and microglial activation is the topic of this review. The effect of various activation agents on microglial cells with regard to changes in substrate uptake, proteolytic capacity and degradation efficiency of different types of oxidized protein materials is reviewed. It is shown that different activation stimuli initiate substrate-specific modulation for uptake and proteolysis, influencing an array of factors including receptor expression, lysosomal pH, and proteasome subunit composition. Age-related alterations in activation and proteolytic capacity in microglial cells are also discussed. In ageing, proteolytic effectiveness is diminished, while microglial cells are chronically activated and lose the oxidative burst ability, possibly supporting a 'vicious circle' of macrophage-induced neurodegeneration. © W. S. Maney & Son Ltd.
Funding
TG was supported by the DFG, GRK1033 and SFB575.
History
School
- Mechanical, Electrical and Manufacturing Engineering
Published in
Redox ReportVolume
10Issue
4Pages
207 - 213Citation
STOLZING, A., SETHE, S. and GRUNE, T., 2005. Chronically active: activation of microglial proteolysis in ageing and neurodegeneration. Redox Report, 10 (4), pp. 207 - 213.Publisher
© W. S. Maney & Son Ltd.Version
- VoR (Version of Record)
Publisher statement
This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) licence. Full details of this licence are available at: https://creativecommons.org/licenses/by-nc-nd/4.0/Publication date
2005Notes
This article is closed access.ISSN
1351-0002eISSN
1351-0002Publisher version
Language
- en