Loughborough University
Leicestershire, UK
LE11 3TU
+44 (0)1509 263171
Loughborough University

Loughborough University Institutional Repository

Please use this identifier to cite or link to this item: https://dspace.lboro.ac.uk/2134/11642

Title: Designing with marginal fills
Authors: Raja, Jamil
Dixon, Neil
Frost, Matthew W.
Fowmes, Gary John
Fraser, I.
Issue Date: 2012
Publisher: International Geosynthetics Society (IGS)
Citation: RAJA, J. ... et al, 2012. Designing with marginal fills. Presented at EuroGeo5: the 5th European Geosynthetics Congress, 16th-19th September 2012, Valencia, Spain.
Abstract: Some of the most sustainable and economical benefits of using geosynthetics are found in reinforcement applications. These applications allow the use of lower quality on-site material such as fine grained soils often referred to as ‘marginal fills’. This paper identifies the state of practice and understanding of designing with these soils in applications such as embankments, slopes and retaining walls. Designers often rely on published guidance documents and the paper discusses the influence BS 8006 (2010) has on the use of ‘marginal fills’ in construction and how the need for clearer more specific guidance. The study highlights that often well compacted fine grained fills placed close to optimum moisture content generate suctions, and this results in relatively high strength interaction between the fill and geosynthetic reinforcement. In cases where a fine grained fill with high moisture content is used, geosynthetic reinforcement that provides in-plane drainage may be beneficial.
Description: This is a conference paper.
Version: Accepted for publication
URI: https://dspace.lboro.ac.uk/2134/11642
Publisher Link: http://www.eurogeo5.org/
Appears in Collections:Conference Papers (Civil and Building Engineering)

Files associated with this item:

File Description SizeFormat
Desiging With Marginal Fills- Understanding and Practice.pdf170.78 kBAdobe PDFView/Open

 

SFX Query

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.