Loughborough University
Leicestershire, UK
LE11 3TU
+44 (0)1509 263171
Loughborough University

Loughborough University Institutional Repository

Please use this identifier to cite or link to this item: https://dspace.lboro.ac.uk/2134/34787

Title: The absorption of ultrasound in emulsions: computational modelling of thermal effects
Authors: Forrester, D. Michael
Pinfield, Valerie J.
Keywords: Acoustics
Characterization and analytical techniques
Issue Date: 2018
Publisher: Nature Publishing Group © The Author(s)
Citation: FORRESTER, M. and PINFIELD, V.J., 2018. The absorption of ultrasound in emulsions: computational modelling of thermal effects. Scientific Reports, 8, Article number: 12486.
Abstract: Around liquid particles in a fluid of contrasting properties (for example, oil in water) in ultrasonic fields there are small regions where thermal waves can propagate with relatively high amplitudes. Herein, we demonstrate the existence and character of these waveforms using three-dimensional finite element modelling based on linearised Navier-Stokes equations. We investigate single particles and small clusters of particles, validating the expected thermal wavelength and the power dissipation due to viscous and thermal effects around the particle. The energy lost due to thermal and viscous dissipation is explored as a function of the average separation distance between the particles (linking to concentration) as well as the applied frequency. The determination of energy loss provides a new method for calculating the attenuation in particle systems. We demonstrate that the effective attenuation of an emulsion in which particles exist in clusters is influenced by the interparticle separation within the cluster, even at the same total particle concentration. Thus, the finite element modelling provides evidence for thermal interactions and their effect in correlated particle systems.
Description: This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
Sponsor: The authors thank the Engineering and Physical Sciences Research Council (EPSRC) of the United Kingdom for funding under grant number EP/M026302/1.
Version: Published
DOI: 10.1038/s41598-018-30664-7
URI: https://dspace.lboro.ac.uk/2134/34787
Publisher Link: https://doi.org/10.1038/s41598-018-30664-7
ISSN: 2045-2322
Appears in Collections:Published Articles (Chemical Engineering)

Files associated with this item:

File Description SizeFormat
ForresterPinfield SciReports2018 published.pdfPublished version1.87 MBAdobe PDFView/Open


SFX Query

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.